Our story
Founded in 2014 by Dutch native Maria Barkman, Sydney Oyster Girls has become Sydney’s go-to service for luxury oyster catering.
Starting as a small, dedicated team, we've shucked our way through Sydney's most prestigious events, earning a reputation for excellence and innovation.
Fast forward 10 years to 2024, Sydney Oyster Girls welcomed a new chapter in its story. Jasmine Kroon, whose own Dutch heritage echoes the roots of this beloved brand, joined as co-owner. Jasmine’s grandparents, like Maria, hailed from the Netherlands, bringing a rich cultural connection and a shared appreciation for fine seafood.
In partnership with leading staffing supplier Clifford Wallace, we’ve combined the finest oysters with exceptional service to create memorable experiences at every event.
The world may be our oyster, but we’re dedicated to making your event extraordinary. Join us on this journey as we bring the ocean’s finest to your celebration.
“The event was a success, and it was a pleasure to work with your team on the night, great personalities that I could see the guests were thoroughly enjoying. Very professional, no fuss, and go straight into it. Special mention to Jasmine who made the night a breeze with her professionalism and organisation”
-Serkan, Executive Sous Chef ICCC